The newly renovated US Grant played host to the ceremony, cocktails and reception..hands down one of the most exquisite venues in San Diego! A huge 'thank you' to Ed Kutch and an outstandingly proficient catering & service staff which accommodated the days event with an 'over and beyond' attitude.
My favorite was the Godiva Chocolatetini ice luge- liquid heaven! Followed by lobster & filet mignon with a cake so perfectly iced it looked unreal.
Design direction…….The hues of soft white & butter crea
special thanks to Eddie Bojorquez Photography
2 comments:
Thanks for forwarding the blog link, I will be scanning it often to see what we can incorporate into our wedding next summer.
Patricia & James,
I'm happy to share more images from this event as well, if it will help. These are are actually unedited photos from the event so I can show you some great work Embellishmint did that day.
Best,
Eddie
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